The best tacos in pilsen Diaries
As the identify suggests, La Cecina behind the Yards makes a speciality of cecina, slender sheets of cured beef that slide halfway between the nicely-seasoned juiciness of freshly grilled steak as well as the funky focus of tender jerky.This new haven for mariscos brought to Pilsen from the oldsters behind the acclaimed but shuttered Taqueria Ching